如何制作紅萝卜蛋糕

红萝卜蛋糕是奢侈品,是道适合任何场合的美味点心。有些食谱需要坚果及菠萝来增加口感及水份,但不是必要的。

这种美味的蛋糕有种奶油口感。你试过后,它可能会成为你每月必烤的点心! 阅读以下来了解如何制作胡萝卜蛋糕。
素材
  • 6 1/8盎司(180克) 自发面粉(筛过)
  • 12 1/2盎司(350克) 白砂糖
  • 1 茶匙泡打粉
  • 1茶匙 碎肉桂
  • 3 个蛋
  • 8盎司(220克) 磨碎生红萝卜
  • 1/4 茶匙 盐
  • 10 1/8 fl盎司(300克) 葵花籽油
糖霜
  • 6 1/8盎司(180克)奶油奶酪
  • 6 1/8盎司(180克) 溶化牛油
  • 8盎司(220克) 糖粉
  • 1/2 茶匙 香草精
  • 柳橙香味

步骤

  1. 如何制作紅萝卜蛋糕(包含图片)

    {“smallUrl”:”https://www.wikihow.com/images_en/thumb/b/b1/Make-Carrot-Cake-Step-1.jpg/v4-460px-Make-Carrot-Cake-Step-1.jpg”,”bigUrl”:”https://www.wikihow.com/images/thumb/b/b1/Make-Carrot-Cake-Step-1.jpg/v4-728px-Make-Carrot-Cake-Step-1.jpg”,”smallWidth”:460,”smallHeight”:306,”bigWidth”:”728″,”bigHeight”:”485″,”licensing”:”<div class=”mw-parser-output”></div>”}
    预热烤箱 350º 华氏 (180º C /焦痕4) 。
  2. 如何制作紅萝卜蛋糕(包含图片)

    {“smallUrl”:”https://www.wikihow.com/images_en/thumb/e/e9/Make-Carrot-Cake-Step-2.jpg/v4-460px-Make-Carrot-Cake-Step-2.jpg”,”bigUrl”:”https://www.wikihow.com/images/thumb/e/e9/Make-Carrot-Cake-Step-2.jpg/v4-728px-Make-Carrot-Cake-Step-2.jpg”,”smallWidth”:460,”smallHeight”:306,”bigWidth”:”728″,”bigHeight”:”485″,”licensing”:”<div class=”mw-parser-output”></div>”}
    在大碗中混合干燥食材。 加入面粉、糖、泡打粉、盐及肉桂 。
  3. 如何制作紅萝卜蛋糕(包含图片)

    {“smallUrl”:”https://www.wikihow.com/images_en/thumb/f/fe/Make-Carrot-Cake-Step-3.jpg/v4-460px-Make-Carrot-Cake-Step-3.jpg”,”bigUrl”:”https://www.wikihow.com/images/thumb/f/fe/Make-Carrot-Cake-Step-3.jpg/v4-728px-Make-Carrot-Cake-Step-3.jpg”,”smallWidth”:460,”smallHeight”:306,”bigWidth”:”728″,”bigHeight”:”485″,”licensing”:”<div class=”mw-parser-output”></div>”}
    混合湿食材在另个碗中。混合蛋、油及香草直到有滑顺口感。
  4. 如何制作紅萝卜蛋糕(包含图片)

    {“smallUrl”:”https://www.wikihow.com/images_en/thumb/f/fa/Make-Carrot-Cake-Step-4.jpg/v4-460px-Make-Carrot-Cake-Step-4.jpg”,”bigUrl”:”https://www.wikihow.com/images/thumb/f/fa/Make-Carrot-Cake-Step-4.jpg/v4-728px-Make-Carrot-Cake-Step-4.jpg”,”smallWidth”:460,”smallHeight”:306,”bigWidth”:”728″,”bigHeight”:”485″,”licensing”:”<div class=”mw-parser-output”></div>”}
    将蛋混合体和面粉倒入碗中。
  5. 如何制作紅萝卜蛋糕(包含图片)

    {“smallUrl”:”https://www.wikihow.com/images_en/thumb/e/ed/Make-Carrot-Cake-Step-5.jpg/v4-460px-Make-Carrot-Cake-Step-5.jpg”,”bigUrl”:”https://www.wikihow.com/images/thumb/e/ed/Make-Carrot-Cake-Step-5.jpg/v4-728px-Make-Carrot-Cake-Step-5.jpg”,”smallWidth”:460,”smallHeight”:306,”bigWidth”:”728″,”bigHeight”:”485″,”licensing”:”<div class=”mw-parser-output”></div>”}
    加入磨碎生红萝卜并搅拌。小心不要搅过头 。搅过头会拉长面筋,做出的蛋糕会较硬而不轻及脆。
  6. 如何制作紅萝卜蛋糕(包含图片)

    {“smallUrl”:”https://www.wikihow.com/images_en/thumb/2/28/Make-Carrot-Cake-Step-6.jpg/v4-460px-Make-Carrot-Cake-Step-6.jpg”,”bigUrl”:”https://www.wikihow.com/images/thumb/2/28/Make-Carrot-Cake-Step-6.jpg/v4-728px-Make-Carrot-Cake-Step-6.jpg”,”smallWidth”:460,”smallHeight”:306,”bigWidth”:”728″,”bigHeight”:”485″,”licensing”:”<div class=”mw-parser-output”></div>”}
    使用糕点刷将模具刷上溶化牛由。在锅底及周围放些面粉。
  7. 如何制作紅萝卜蛋糕(包含图片)

    {“smallUrl”:”https://www.wikihow.com/images_en/thumb/5/55/Make-Carrot-Cake-Step-7.jpg/v4-460px-Make-Carrot-Cake-Step-7.jpg”,”bigUrl”:”https://www.wikihow.com/images/thumb/5/55/Make-Carrot-Cake-Step-7.jpg/v4-728px-Make-Carrot-Cake-Step-7.jpg”,”smallWidth”:460,”smallHeight”:306,”bigWidth”:”728″,”bigHeight”:”485″,”licensing”:”<div class=”mw-parser-output”></div>”}
    将面糊倒入。确定面糊均匀地分散在整个锅内。
  8. 如何制作紅萝卜蛋糕(包含图片)

    {“smallUrl”:”https://www.wikihow.com/images_en/thumb/d/de/Make-Carrot-Cake-Step-8.jpg/v4-460px-Make-Carrot-Cake-Step-8.jpg”,”bigUrl”:”https://www.wikihow.com/images/thumb/d/de/Make-Carrot-Cake-Step-8.jpg/v4-728px-Make-Carrot-Cake-Step-8.jpg”,”smallWidth”:460,”smallHeight”:306,”bigWidth”:”728″,”bigHeight”:”485″,”licensing”:”<div class=”mw-parser-output”></div>”}
    将模具放在烤箱中央并烤35-40 分钟。
  9. 如何制作紅萝卜蛋糕(包含图片)

    {“smallUrl”:”https://www.wikihow.com/images_en/thumb/3/32/Make-Carrot-Cake-Step-9.jpg/v4-460px-Make-Carrot-Cake-Step-9.jpg”,”bigUrl”:”https://www.wikihow.com/images/thumb/3/32/Make-Carrot-Cake-Step-9.jpg/v4-728px-Make-Carrot-Cake-Step-9.jpg”,”smallWidth”:460,”smallHeight”:306,”bigWidth”:”728″,”bigHeight”:”485″,”licensing”:”<div class=”mw-parser-output”></div>”}
    用牙签测试。35分钟后插入牙签再拿出来。若牙签是干的,蛋糕就好了。若牙签沾有面糊,就需要再烤久点。
  10. 如何制作紅萝卜蛋糕(包含图片)

    {“smallUrl”:”https://www.wikihow.com/images_en/thumb/9/9b/Make-Carrot-Cake-Step-10.jpg/v4-460px-Make-Carrot-Cake-Step-10.jpg”,”bigUrl”:”https://www.wikihow.com/images/thumb/9/9b/Make-Carrot-Cake-Step-10.jpg/v4-728px-Make-Carrot-Cake-Step-10.jpg”,”smallWidth”:460,”smallHeight”:306,”bigWidth”:”728″,”bigHeight”:”485″,”licensing”:”<div class=”mw-parser-output”></div>”}
    当蛋糕凉后再制作糖粉。用电动搅拌器或用手搅拌:

    1. 糖、奶油奶酪及溶化牛油
    2. 加入柳橙香味
    3. 混合直到变滑顺
  11. 如何制作紅萝卜蛋糕(包含图片)

    {“smallUrl”:”https://www.wikihow.com/images_en/thumb/f/f0/Make-Carrot-Cake-Step-11.jpg/v4-460px-Make-Carrot-Cake-Step-11.jpg”,”bigUrl”:”https://www.wikihow.com/images/thumb/f/f0/Make-Carrot-Cake-Step-11.jpg/v4-728px-Make-Carrot-Cake-Step-11.jpg”,”smallWidth”:460,”smallHeight”:306,”bigWidth”:”728″,”bigHeight”:”485″,”licensing”:”<div class=”mw-parser-output”></div>”}
    呈盘。你可用饼架或大盘子。
  12. 如何制作紅萝卜蛋糕(包含图片)

    {“smallUrl”:”https://www.wikihow.com/images_en/thumb/5/53/Make-Carrot-Cake-Step-12.jpg/v4-460px-Make-Carrot-Cake-Step-12.jpg”,”bigUrl”:”https://www.wikihow.com/images/thumb/5/53/Make-Carrot-Cake-Step-12.jpg/v4-728px-Make-Carrot-Cake-Step-12.jpg”,”smallWidth”:460,”smallHeight”:306,”bigWidth”:”728″,”bigHeight”:”485″,”licensing”:”<div class=”mw-parser-output”></div>”}
    将糖霜涂在蛋糕上。 使用抹刀均匀地将糖霜涂在蛋糕上。 让糖霜变硬。
  13. 如何制作紅萝卜蛋糕(包含图片)

    {“smallUrl”:”https://www.wikihow.com/images_en/thumb/7/77/Make-Carrot-Cake-Step-13.jpg/v4-460px-Make-Carrot-Cake-Step-13.jpg”,”bigUrl”:”https://www.wikihow.com/images/thumb/7/77/Make-Carrot-Cake-Step-13.jpg/v4-728px-Make-Carrot-Cake-Step-13.jpg”,”smallWidth”:460,”smallHeight”:306,”bigWidth”:”728″,”bigHeight”:”485″,”licensing”:”<div class=”mw-parser-output”></div>”}
    准备食用!

小提示

  • 想让蛋糕甜点可在烤前加些菠萝。
  • 你可加些可爱的小红萝卜在上面;你可在所有不错的蛋糕装饰店买到。
  • 在涂糖霜前在上面加些糖粉。然后趁蛋糕还热时放进冰箱。
  • 你可用任何尖的东西代替牙签。

你需准备

  • 1只糕点刷
  • 3 个大碗
  • 1个汤匙
  • 1个抹刀
  • 1只搅拌器
  • 20公分直径模具
  • 1枝牙签

警告:生活小百科登载此文出于传递更多信息之目的,文章内容仅供参考,并不意味着赞同其观点或证实其描述。

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